Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tomato basil with fried eggs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tomato Basil with Fried Eggs is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tomato Basil with Fried Eggs is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have tomato basil with fried eggs using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Basil with Fried Eggs:
- Take Tomato Basil Soup (I used Pacific Foods brand)
- Prepare Garlic, minced
- Take Shallot, thinly sliced
- Take Brussel Sprout, finely chopped
- Take Seasoning Salt
- Prepare Eggs
- Get Salt and Pepper, to season
- Get Green Onion
- Get Olive Oil
Steps to make Tomato Basil with Fried Eggs:
- In a frying pan under medium heat, add 1 1/2 tbsp olive oil and bring to a light bubble. Add in garlic and lightly stir for about thirty seconds.
- Add in shallots, and sauté until translucent.
- Next add in the Brussel sprout and continue to sauté until a light char crisp develops. Add in seasoning salt and mix well.
- Add in soup and stir. Bring to a low heat and let the flavors meld together. Add salt and pepper to season and stir.
- For the eggs, fry them to your liking.
- Add soup in a bowl, and top with 2 eggs each. Top with ground pepper and green onion.
- Serve and enjoy!
So that’s going to wrap this up for this exceptional food tomato basil with fried eggs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
