28/01/2021 08:13

How to Prepare Super Quick Homemade Frigadelia

by Hattie Park

Frigadelia
Frigadelia

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, frigadelia. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Frigadelia is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Frigadelia is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook frigadelia using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Frigadelia:
  1. Take beef liver
  2. Get caul fat
  3. Make ready souvlaki skewers
  4. Get salt
  5. Take pepper
  6. Make ready oregano
Instructions to make Frigadelia:
  1. Cut the liver into small bites (a bit larger than a 2 euro coin) and the caul fat, respectively.
  2. Thread alternating one piece of  caul fat with one piece of liver on to the skewers, till you make your souvlaki.
  3. When all the souvlakis are prepared, add your spices and grill!! Ready within minutes!

So that is going to wrap it up for this special food frigadelia recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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