Easiest Way to Prepare Homemade Shakshuka

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shakshuka. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Shakshuka is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Shakshuka is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have shakshuka using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shakshuka:

1. Make ready 250 grams fresh tomatoes
2. Prepare 100 grams Onions
3. Make ready 2 tbsp ginger garlic paste
4. Take 2 tbsp tomato sauce
5. Prepare 2 large eggs
6. Take As required Fresh coriander leaves
7. Make ready Few Green chillies
8. Make ready 1 tbsp white oil
9. Take As per taste Salt and sugar
10. Make ready 1 tsp each paparika powder and cinnamon powder

Instructions to make Shakshuka:

1. Finely chop separately tomatoes,onions,coriander leaves,green chillies.
2. In a deep based frying pan heat oil.Add chopped onions.Shallow fry.Add ginger garlic paste and thereafter chpped tomatoes. Stir for about 4-5 minutes till tomatoes become tender.
3. When halfcooked add tomato sauce,paparika powder and cinnamon powder.Add salt and sugar.Add half cup water and bring ingredients to boil.Stir occassionally.
4. As gravy thickens make two shallow space side by side turning the flame at a simming node.
5. Break consecutively two eggs and put them in the two shallow spaces.Cover the pan with a lid.
6. Allow the eggs to get poached and the gravy to get tighten.Turn off the flame and allow to stand for sometime. Thereafter serve.

So that’s going to wrap it up with this special food shakshuka recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!