Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, shakshuka. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shakshuka is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Shakshuka is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have shakshuka using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Shakshuka:
- Make ready 1 big onion _ diced
- Take 4 gloves garlic _ diced
- Prepare 2 tbsp fresh cilantro\ coriander _ chopped
- Prepare 1/2 red bell pepper _ diced
- Take 1/2 green bell pepper _ diced
- Take 1/2 yellow bell pepper _ diced
- Make ready 4 Tomatoes _ ripe _ diced
- Get 1/2 tsp salt
- Make ready 1/2 tsp Cummin
- Prepare 2 tbsp vegetable oil
- Take Hot pepper \ chilli (optional)
Instructions to make Shakshuka:
- Heat a skillet,add oil
- Add diced onion,sautee a little, then add garlic
- Start adding the vegetables, coriander, then bell peppers, sautee all together, then add the tomatoes,
- Stir all together untill combined
- Cover the skillet and let simmer at low heat
- When the mixture (sauce) is thick and reachs the desired doneness,add salt and cumin stir to mix well and turn off heat
- Pure mixture in serving dish, garnish with chopped parsley or coriander
- It's served as hot appetizer,
- P.S. taste good with fish
So that’s going to wrap this up for this special food shakshuka recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
