Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cinnamon biscuits. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cinnamon biscuits is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cinnamon biscuits is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook cinnamon biscuits using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon biscuits:
- Make ready 16 Grands southern buttermilk biscuits. 2 cans or 16 from frozen bag
- Make ready 2 sticks Butter or margarine melted
- Prepare 1 1/2 C Sugar
- Get 2 T Cinnamon
Instructions to make Cinnamon biscuits:
- Mix cinnamon and sugar together in a bowl and set aside
- Melt butter in bowl that can be used to dip your biscuits in
- Dip each biscuit one at a time into the butter then into the cinnamon sugar mixture and place on your baking sheet.
- Cook 20-25 minuets at 375 in a preheated oven until biscuits are cooked. I used frozen biscuits today and they are very light and fluffy.
So that is going to wrap it up for this special food cinnamon biscuits recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
