Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kum heong fried pork meat. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kum Heong Fried Pork Meat is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Kum Heong Fried Pork Meat is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kum Heong Fried Pork Meat:
- Prepare Pork lean meat
- Take Curry
- Get Small dried shrimps
- Make ready minced garlic
- Take soy sauce
- Make ready oyster sauce
- Get dark soy sauce
- Prepare sambal paste
- Take sugar
- Get salt
- Prepare white pepper
Steps to make Kum Heong Fried Pork Meat:
- Marinade meat with soy sauce for 1 hour.
- Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
- Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.
So that’s going to wrap this up for this exceptional food kum heong fried pork meat recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
