Recipe of Award-winning Tortellini in Mushroom Cream Sauce

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tortellini in mushroom cream sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tortellini in Mushroom Cream Sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Tortellini in Mushroom Cream Sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tortellini in mushroom cream sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini in Mushroom Cream Sauce:

1. Take 1 package fresh tortellini. mine was garlic and cheese stuffed
2. Make ready 1/2 lb meat. brisket or beef tips preferably
3. Take 1/3 pkg Lipton's mushroom onion soup mix
4. Prepare 1 cup heavy cream
5. Get 3 garlic cloves minced
6. Get 1/2 shallot minced
7. Prepare 1/4 cup beef broth
8. Take 2 tbsp butter
9. Make ready salt and pepper

Instructions to make Tortellini in Mushroom Cream Sauce:

1. Boil your tortellini per package instructions
2. In a skillet add butter, once melted add shallot and garlic. Cook about 3 mins, careful not to burn garlic
3. Turn heat to low and add heavy cream to shallot and garlic, whisk a few mins then add beef, soup mix, salt and pepper. Let sauce thicken a bit, keep whisking about 2 mins
4. Add beef broth to thin your sauce. Keep heat on low and cover. Cook 5 min
5. Serve over your tortellini.. and BAM! Stick to your ribs, hearty meal!

So that is going to wrap it up with this exceptional food tortellini in mushroom cream sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!