Step-by-Step Guide to Prepare Award-winning Greek Pork Souvlaki with Greek Salad and Flatbread

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, greek pork souvlaki with greek salad and flatbread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Greek Pork Souvlaki with Greek Salad and Flatbread is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Greek Pork Souvlaki with Greek Salad and Flatbread is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have greek pork souvlaki with greek salad and flatbread using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Greek Pork Souvlaki with Greek Salad and Flatbread:

1. Prepare 350 g Diced pork
2. Prepare 1 tsp Dried Oregano
3. Take 1 tsp fresh rosemary
4. Get 1 lemon
5. Prepare 1 tsp paprika
6. Get Salt and black pepper
7. Prepare Greek Olive oil
8. Make ready Greek yogurt
9. Make ready Flatbread
10. Prepare Wooden skewers soaked in water
11. Take For the salad: Red onion, mixed olives, tomatoes, feta, cucumber, drizzle of Greek olive oil, sprinkle of Dried Oregano, salt and black pepper

Instructions to make Greek Pork Souvlaki with Greek Salad and Flatbread:

1. In a bowl marinade the pork with the dried oregano, fresh rosemary, juice of half a lemon, paprika, yogurt, salt and pepper and a dash of Greek olive oil. Cover and refrigerate overnight or for at least a couple of hours.
2. Heat fan oven to 180 degrees. Uncover your marinated pork, give it a stir and leave it for 15 minutes at room temperature. Get your pre-soaked skewers and thread the marinated pork on to them, making sure that each piece of pork settles gently against each other to allow it to breathe. Brush on any marinade you have left in the bowl and place in the pre-heated oven turning a couple of times for about 15-20 minutes or until cooked right through.
3. In the meantime assemble your Greek salad. Remove the souvlaki from the oven, let it rest for 10 minutes and serve with your Greek Salad and flatbread.

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