Recipe of Perfect Lamb Kebabs with home made Tzatziki sauce🥙

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lamb kebabs with home made tzatziki sauce🥙. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lamb Kebabs with home made Tzatziki sauce🥙 is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Lamb Kebabs with home made Tzatziki sauce🥙 is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook lamb kebabs with home made tzatziki sauce🥙 using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lamb Kebabs with home made Tzatziki sauce🥙:

1. Take Tzatziki Sauce
2. Get 1/2 a large cucumber peeled
3. Take 1 1/2 Cup full fat good quality Greek yogurt
4. Get 3 Large garlic Cloves
5. Make ready Squeeze lemon juice
6. Get 2 Tablespoons Olive oil
7. Make ready 1 Tablespoon freshly chopped dill
8. Get 1/2 Tablespoon freshly chopped Mint
9. Prepare to taste Salt and pepper
10. Get Lamb Kebabs
11. Make ready 500 g Minced lamb 20% fat
12. Take Juice from a lemon
13. Prepare 2 Tablespoons mint sauce
14. Take 1 Table spoon chopped fresh Corriander
15. Prepare 4 Cloves garlic minced
16. Get 4 Chillies de seeded and thinly chopped
17. Prepare 2 Teaspoon fresh grated ginger
18. Take 1/2 Teaspoon Coriander powder
19. Make ready 1 Tablespoon Cumin powder
20. Take 1/2 Teaspoon turmeric powder
21. Prepare 1/2 Teaspoon Garam Masala
22. Prepare to taste Salt and pepper
23. Prepare 1 Tablespoon Olive oil
24. Prepare 1 egg

Steps to make Lamb Kebabs with home made Tzatziki sauce🥙:

1. Mix all the spices and herbs together in a bowl with a bit of olive oil. Then add to a bow with the lamb and mix it all in finally add the egg and give it a final mix up.
2. Take the mixture and Shape onto your skewers.
3. Lightly brush with olive oil and cook on the BBQ or pan for 4-5 minutes a side.
4. For the Tzatziki take the cucumber and and grate into a bowl, Springle with salt and set aside for 10 minutes. The aim is to draw all the moisture out the cucumber so we don't have a runny sauce. Take a paper towel and squeeze out the moisture and add to a mixing bowl.
5. Add the remaining ingredients and stir well. Set aside for a few hours and for best results let it sit in the fridge over night.

So that’s going to wrap it up with this exceptional food lamb kebabs with home made tzatziki sauce🥙 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!