04/10/2020 17:43

Simple Way to Prepare Super Quick Homemade Shakshuka

by Josie Summers

Shakshuka
Shakshuka

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, shakshuka. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shakshuka is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Shakshuka is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have shakshuka using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shakshuka:
  1. Get 1 bulb of onion
  2. Get 3-5 tomatoes (peeled)
  3. Make ready 1 handful baby potatoes
  4. Make ready 2 cloves garlic
  5. Make ready parsley
  6. Make ready 3-5 eggs
  7. Take coriander powder
  8. Make ready salt & pepper
Steps to make Shakshuka:
  1. Sautee finely diced onions and minced garlic
  2. Sautee cut baby potatoes until tender
  3. Add chopped and peeled tomatoes
  4. Cook about 10 minutes
  5. Add coriander powder and salt pepper to taste or add any powder like cumin etc to your liking
  6. Add eggs
  7. Cook for about 3 minutes until eggs are halfway cooked
  8. Drizzle with generous amount of chopped parsley and some herbs
  9. Let it rest and dig in

So that’s going to wrap it up with this exceptional food shakshuka recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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