Recipe of Homemade Stuffed Mushroom Sandwich Kebab

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed mushroom sandwich kebab. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Mushroom Sandwich Kebab is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Stuffed Mushroom Sandwich Kebab is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffed mushroom sandwich kebab using 29 ingredients and 23 steps. Here is how you cook it.

The ingredients needed to make Stuffed Mushroom Sandwich Kebab:

1. Take pieces Mushroom(washed)-12
2. Prepare Oil for greasing mushroom pockets
3. Get For stuffing,
4. Take tablespoon Cooking Oil-1
5. Get cup Chopped Onion-1
6. Get tablespoon Ginger-Garlic-Green chilli paste-1
7. Prepare tablespoon Tomato(Chopped)-2
8. Make ready cup Spinach(Chopped)-1
9. Prepare tablespoon Chopped Coriander-2
10. Make ready tablespoon Kashmiri red chilli powder-1
11. Prepare tablespoon Black pepper powder-1/2
12. Prepare teaspoon Chat masala-1
13. Get to taste Salt
14. Make ready cup Grated cheese-1
15. Get For kebab marination,
16. Take tablespoon Curd-1
17. Make ready tablespoon Kashmiri red chilli powder-1/2
18. Get tablespoon Black pepper powder-1/2
19. Prepare teaspoon Turmeric powder-1
20. Take teaspoon Cumin powder-1
21. Get teaspoon Coriander powder-1
22. Make ready teaspoon Garam masala powder-1
23. Get teaspoon Chat masala-1
24. Get to taste Salt
25. Make ready tablespoon Cooking oil-1
26. Prepare For serving,
27. Get Mint coriander chatni
28. Take Mayonnaise red chilli dip
29. Make ready lemon wedges

Instructions to make Stuffed Mushroom Sandwich Kebab:

1. Take mushrooms and then clean out the stems to make pockets. Keep it aside.
2. Then chop all the stems finely. Keep aside.
3. Add 1 tablespoon oil in a pan.Allow it to heat.
4. Then add chopped onion and saute until it becomes translucent.
5. Season with some salt.
6. Add ginger garlic green chilli paste and saute it well.
7. Add chopped tomato and saute it.
8. When tomato became soft then add chopped mushroom stems.
9. Add chopped spinach.
10. Add Kashmiri red chilli powder and black pepper powder.
11. Let it cook for few minutes closing the lid.
12. Add chat masala and mix it well.
13. Add chopped coriander leaves at the end and mix it well.Turn off the flame.Take it out into a bowl.
14. Now mix 1 cup grated cheese in it.Your stuffing is ready now.Keep aside.
15. Grease the mushroom pockets with oil.
16. Fill the pockets with the stuffing.
17. Now take curd in a bowl.Mix all the dry masala in it.Add oil and salt and mix everything.
18. Marinate the outside of the mushroom well with this mixture.
19. Sandwich 2 mushroom and skewered it.
20. Put the skewered mushroom on a perchment pepper lined baking tray.
21. Bake it at 180°C for 20-25 minutes in a preheated oven.
22. Once done,take out the tray from oven.
23. Serve the kebab hot with some garnishing. Here I have used mint coriander yougurt chatni and mayonnaise with red chilli sauce served with some lemon wedges..

So that’s going to wrap this up for this exceptional food stuffed mushroom sandwich kebab recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!