12/10/2020 01:41

How to Prepare Favorite Broccoli and Ham Soup

by Jeremiah Cook

Broccoli and Ham Soup
Broccoli and Ham Soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, broccoli and ham soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Broccoli and Ham Soup is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Broccoli and Ham Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have broccoli and ham soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli and Ham Soup:
  1. Take 14 ounces coconut milk
  2. Make ready 12 ounces evaporated milk
  3. Make ready 1-1/2 cup diced smoked ham
  4. Get 1/2 teaspoon ground black pepper
  5. Prepare 1 pound broccoli
  6. Make ready 1 cup chicken broth
  7. Get To taste salt
  8. Take 2/3 cup sour cream
  9. Take 2 cups shredded sharp cheddar cheese
Steps to make Broccoli and Ham Soup:
  1. Steam the broccoli for 5 minutes. Dice the ham and move to a pot turn on heat to render the fat. Shred the cheese.
  2. Chop the broccoli. When the ham is rendered add the broth. Add the broccoli to the ham and stir in.
  3. Add the milks. When it begins to simmer stir in the sharp cheddar cheese. When it's incorporated in well add the sour cream and stir in well.
  4. After it simmers for 4 minutes cover and remove from heat. Let rest 10 minutes. Serve I hope you enjoy!!!!

So that’s going to wrap this up for this exceptional food broccoli and ham soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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