Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed mushrooms. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Stuffed Mushrooms is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Stuffed Mushrooms is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook stuffed mushrooms using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed Mushrooms:
- Take 2 Large portobello mushrooms
- Prepare 1/2 a red onion
- Prepare Large handful spinach
- Get 2 tomatoes
- Make ready Breadcrumbs
- Make ready Grated cheddar cheese
- Make ready Dried spices basil & mixed herbs
- Prepare Olive oil
- Make ready Black pepper
Instructions to make Stuffed Mushrooms:
- Wash large mushrooms, remove stem by cutting down slightly.
- Wash and chop up tomatoes, onion, spinach finely and put into bowl. Mix in herbs and black pepper.
- Put oil in pan and cook mushrooms on both sides for few minutes then remove from pan.
- Add the mix on top of each mushroom.
- Then add breadcrumbs and a little oil on top, then cover with cheddar cheese and place in oven at 180° for approximately 15 minutes.
- Serve with mixed salad and potato wedges (optional).
So that is going to wrap this up with this special food stuffed mushrooms recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
