Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, salatka gyros. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Salatka Gyros is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Salatka Gyros is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have salatka gyros using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salatka Gyros:
- Prepare 1/4 kg chiken chest
- Prepare 2 Conichon
- Get 1/2 can Corn
- Take 1 Onion
- Get 1 Bejin lettuce
- Take 1 Mayonaise
- Prepare 1 Kechup
- Make ready 1 Gyros
Steps to make Salatka Gyros:
- Cut the chiken chest in small pieces and fry it with a little bit of oil in a pan. When it's coocked add some Gyros.
- Cut the onion in slices and fry it with some oil until it's golden.
- Cut the the cornichon in smal pieces, and slice the Bejin lettuce.
- Put the chiken chest in the bowl, pur on it some ketchup, then put the onion, pur the mayonaize on it, after that put the cornichon, pur the ketchup again, after that put the corn and pur the mayonaise, and finally put the Bejin lettuce.
- Put the salad bowl in the frige for 1 or 2 hours.
So that’s going to wrap it up for this exceptional food salatka gyros recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
