Recipe of Perfect Spicy Fried Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy fried chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Fried Chicken is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Spicy Fried Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook spicy fried chicken using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Fried Chicken:

1. Get 1 qt Peanut Oil
2. Get 2 lb Chicken Tenderlions (1 Package) OR 4 Chicken Breasts
3. Take 4 oz pickle juice (Zesty is my pref.)
4. Prepare 1 Tbsp Tabasco Sauce
5. Take dry mix ingredients
6. Make ready 1 cup flour
7. Prepare 2 tsp powdered sugar
8. Make ready 1 tsp cayenne pepper
9. Take 1 tsp paprika
10. Prepare 1 tsp salt
11. Make ready 1/2 tsp black pepper
12. Make ready 1/2 tsp garlic powder
13. Make ready 1/2 tsp celery salt
14. Take wet mix ingredients
15. Get 2 eggs
16. Prepare 8 oz buttermilk
17. Take 1 Tbsp Tabasco Sauce
18. Take Serving Touches..
19. Prepare Nashville Seasoning OR
20. Make ready 1/2 tsp Cayenne, Brown sugar, chili powder, garlic powder, and paprika

Steps to make Spicy Fried Chicken:

1. 30 Minutes Before Cooking: Prepare the chicken by tenderizing & cutting to your liking. Have pieces soak in a mixture of pickle juice and Tabasco.
2. Heat up your oil to 375 degrees. Create your Dry and Wet mixes in separate bowls. Drain your chicken, pat it dry.
3. Start by covering the chicken in your dry mix, then into the wet mix, and a final time into the dry mixture.
4. Place 4-5 coated tenderloins into the fryer basket, let cook for 2 minutes OR light brown. They'll darken when drying, more time for breasts, less time for thinner strips.
5. After removing the chicken to dry, while fresh out of the fryer add salt, and the "serving touches" If reheating- add spices into the pan's oil then reheat.

So that’s going to wrap this up for this special food spicy fried chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!