Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homemade mozzarella cheese. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Homemade Mozzarella Cheese is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Homemade Mozzarella Cheese is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook homemade mozzarella cheese using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Mozzarella Cheese:
- Prepare Cow's Milk
- Get White Vinegar
- Get Ice 1 big bowl
Steps to make Homemade Mozzarella Cheese:
- Take milk in a heavy bottom pan and just make it Lukewarm. - Add vinegar at this point in milk and Stir it continuously.
- Separate the curdled milk in a muslin cloth and Squeeze it gently.
- Again dip it in warm liquid whey (separated from curdled milk)for 5 seconds and take it out. Repeat this process for 3 times.
- Take the squeezed cheese and put in ice cold water for 5 seconds..Take it out and squeeze it gently. Repeat this process 3 times.
- Wrap these squeezed milk in cling wrap. Fold it in candy/ toffee style. Make a knot in the middle. and Freeze it.
- Enjoy your homemade mozzarella cheese in breads/ salads/ pizzas or any other recipe demanding cheese.
So that’s going to wrap this up with this special food homemade mozzarella cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
