Easiest Way to Make Homemade Buttermilk Crumb Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, buttermilk crumb cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Buttermilk Crumb Cake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Buttermilk Crumb Cake is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have buttermilk crumb cake using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Buttermilk Crumb Cake:

1. Make ready 2 1/2 cups baking mix, I used bisquick
2. Prepare 1 2/3 cup sugar
3. Take 3 eggs
4. Get 1/4 cup milk
5. Take 1 tsp white vinegar, add to the milk
6. Take 1 cup oil
7. Prepare 1 tbsp vanilla
8. Take 1/2 tsp cinnamon
9. Get Dash salt
10. Get Crumb top:
11. Get 1 1/2 cup baking mix
12. Take 1/2 cup brown sugar
13. Get 1/3 cup white sugar
14. Make ready 1 stick
15. Prepare Cold butter or margarine

Instructions to make Buttermilk Crumb Cake:

1. Preheat oven to 350. Mix all the cake ingredients well. Pour into a greased cake pan.
2. In another bowl mix the crumb ingredients well with a pastry cutter or fork until it looks like coarse crumbs. Spread over top of batter and bake for 30 minutes at 350 then turn the oven temp down to 325 and bake another 15 minutes or so or until toothpick comes out clean. Allow to cool before cutting.

So that’s going to wrap this up with this special food buttermilk crumb cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!