Step-by-Step Guide to Make Super Quick Homemade Teriyaki Burger Stuffed Mushrooms

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, teriyaki burger stuffed mushrooms. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Teriyaki Burger Stuffed Mushrooms is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Teriyaki Burger Stuffed Mushrooms is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have teriyaki burger stuffed mushrooms using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Burger Stuffed Mushrooms:

1. Prepare 8-10 medium to large size button mushrooms stems removed and wiped clean with a paper towel
2. Make ready 1/2 pound ground turkey (or the meat of your choice)
3. Prepare 2 Tablespoon teriyaki sauce or to taste
4. Prepare 3 Tablespoon minced onion
5. Get 1/4 teaspoon black pepper
6. Get 1/2 teaspoon corn starch
7. Take 5 cherry tomatoes halved
8. Prepare 3-4 slices cheddar cheese cut into 4 pieces each

Steps to make Teriyaki Burger Stuffed Mushrooms:

1. Marinate the ground meat with teriyaki sauce, onion, black pepper, and corn starch for about 30 minutes.
2. Clean the mushrooms with a paper towel and set aside.
3. Make meatballs of appropriate size and place them on top of mushrooms. Air fry at 380F (190C) for 10-12 minutes until the temperature reaches 165F (74F).
4. Stack 2-3 pieces of cheese over the ground meat, place half a piece of tomato on top and insert a toothpick through the combination. Air fry at 360F (180C) for 2 minutes until the cheese melts.
5. Drizzle some teriyaki sauce over the stuffed mushrooms to serve.

So that is going to wrap this up with this special food teriyaki burger stuffed mushrooms recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!