Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegetarian stuffed peppers. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegetarian Stuffed Peppers is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegetarian Stuffed Peppers is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Take 3 red peppers cut in half microwave for 5 minutes
- Make ready 1 c rice cooked
- Make ready 2 tbs olive oil
- Prepare Garlic
- Take Onion
- Prepare Celery
- Take Carrots
- Take Tofu well drained
- Get Mushrooms
- Get Basil
- Take Italian Seasoning
- Make ready Salt
- Take Pepper
- Prepare Soy Sauce
- Get Ketchup just a squirt
- Take Feta Cheese
- Take Walnuts
- Take Raisins
Steps to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
So that’s going to wrap this up with this exceptional food vegetarian stuffed peppers recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
