Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fish fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish Fry is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Fish Fry is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook fish fry using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish Fry:
- Prepare 18 pieces Pomfret fish
- Make ready To grind
- Prepare 3/4 cup Store bought fish fry masala or Kari milagai thool
- Get 1 1/2 tbsp curd
- Prepare 10 garlic pods
- Take 1 egg
- Take Lemon juice extracted from 1 big lemon
- Get 1 tsp cumin seeds
- Take 1 tsp fennel seeds
- Take Salt as required
- Prepare To fry
- Take Oil to shallow fry
Steps to make Fish Fry:
- Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
- Shallow fry in the oil and serve with onion and lemon
So that is going to wrap it up with this exceptional food fish fry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
