08/01/2021 08:48

Steps to Prepare Andrew Copley Shaved beef stuff pepper with white Queso cheese

by Dorothy Clark

Shaved beef stuff pepper with white Queso cheese
Shaved beef stuff pepper with white Queso cheese

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, shaved beef stuff pepper with white queso cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Shaved beef stuff pepper with white Queso cheese is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Shaved beef stuff pepper with white Queso cheese is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have shaved beef stuff pepper with white queso cheese using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shaved beef stuff pepper with white Queso cheese:
  1. Take 1 green bell pepper
  2. Prepare 2 tbsp Queso blanco dip
  3. Prepare 3 ounces shaved beef steak
  4. Prepare 1/2 ounce diced onion any variety
  5. Make ready 2 ounces riced cauliflower
  6. Prepare Finely shredded mozzarella cheese for topping
Steps to make Shaved beef stuff pepper with white Queso cheese:
  1. In a copper pot brown shaved steak and diced onion
  2. Add riced cauliflower this was 1/2 cup (2 ounces)
  3. When beef is cooked add to a bowl or turn off heat and mix in pan the Queso dip
  4. Stuff into pepper and place in air fryer for 12 minutes on high heat
  5. Check at about 10 minutes and top with 1/2 serving of mozzarella cheese
  6. This was my lunch very filling pepper was still a little crunchy too πŸ‘Œ
  7. Here is you calorie and macro information for one whole stuffed pepper

So that is going to wrap it up with this exceptional food shaved beef stuff pepper with white queso cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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