Recipe of Perfect Eggs Benedict

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, eggs benedict. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Eggs Benedict is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Eggs Benedict is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have eggs benedict using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggs Benedict:

1. Take 6 oz butter
2. Make ready 2 eggs
3. Make ready 2 egg yolks
4. Get 2 tsp cold water
5. Make ready 2 tsp lemon juice
6. Make ready 1 salt & pepper to taste
7. Take 1 cayenne pepper to taste
8. Prepare 1 english muffin split
9. Make ready 2 sausage patties or canadian bacon
10. Take 2 tbsp white vinegar

Steps to make Eggs Benedict:

1. To make Hollindaise sauce first clarify butter and keep it warm but not hot. Place egg yolks, cold water and lemon juice in a clean stainless steel bowl and beat well. Hold bowl over a hot water bath and continue to beat until thick and creamy. Remove from heat and beat in butter slowly, a little at a time using a small ladle. Add cayanne pepper and salt to taste.
2. Toast an english muffin with butter on a 6 inch saute pan until golden. Remove and place on plate.
3. Add and cook the canadian bacon or sausage. Remove and top the muffin halves.
4. Bring 2 quarts of water to a boil. Add salt and vinegar, let simmer.
5. Add eggs one at a time until poached about 3 minutes.
6. place poached eggs on the bacon or sausage, one on each slice. Cover with hollandaise sauce.

So that’s going to wrap it up for this special food eggs benedict recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!