14/10/2020 10:50

Simple Way to Make Ultimate Simple Buttermilk Biscuits Dipped in Some Butter

by Mayme Tyler

Simple Buttermilk Biscuits Dipped in Some Butter
Simple Buttermilk Biscuits Dipped in Some Butter

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, simple buttermilk biscuits dipped in some butter. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Buttermilk Biscuits Dipped in Some Butter is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Simple Buttermilk Biscuits Dipped in Some Butter is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple buttermilk biscuits dipped in some butter using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Buttermilk Biscuits Dipped in Some Butter:
  1. Get 1/2 cup melted butter
  2. Prepare 2 1/2 cups flour
  3. Take 1 1/2 tbs sugar
  4. Take 1 1/2 tbs baking powder
  5. Make ready 1 1/2 tsp salt
  6. Make ready 1 3/4 cups buttermilk
Instructions to make Simple Buttermilk Biscuits Dipped in Some Butter:
  1. Heat oven to 450 degrees.
  2. Melt butter and pour melted butter into baking dish.
  3. Combine the flour, sugar, baking powder and salt.
  4. Mix in buttermilk. Batter will be sticky. That's what you want. If it's dry, add a bit more buttermilk so batter is sticky, but not too sticky.
  5. Pour batter on top of butter inside baking dish. I used a knife to cut some squares. It's ok if the butter flows to top of batter.
  6. Bake 20-25 minutes or until brown on top.
  7. Enjoy with some whipped butter, preserves or whatever you like to eat biscuits with.

So that is going to wrap it up with this exceptional food simple buttermilk biscuits dipped in some butter recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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