19/09/2020 20:12

Recipe of Speedy Nana's Chocolate Cake

by Susie Sparks

Nana's Chocolate Cake
Nana's Chocolate Cake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, nana's chocolate cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Nana's Chocolate Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Nana's Chocolate Cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have nana's chocolate cake using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Nana's Chocolate Cake:
  1. Prepare For the Frosting:
  2. Make ready 2 cups sugar
  3. Get 6 Tbl Cocoa
  4. Take 2/3 cup milk
  5. Take 1/2 cup shortening
  6. Prepare 1/8 tsp salt
  7. Prepare 2 tsp blackberry brandy
  8. Prepare For the cake:
  9. Take 3/4 unsalted butter (melted)
  10. Take 1 3/4 cup sugar
  11. Get 2 eggs
  12. Get 1 tsp blackberry brandy
  13. Make ready 2 cups flour
  14. Prepare 3/4 cup Cocoa
  15. Take 1 1/4 tsp baking soda
  16. Get 1/2 tsp salt
  17. Take 1 1/3 cup milk
Instructions to make Nana's Chocolate Cake:
  1. For the cake:
  2. Cream butter and sugar until light and fluffy.
  3. Add eggs and brandy, beat until smooth and uniform.
  4. Combine flour, cocoa, baking soda, and salt. Add alternately with the milk to the creamed mixture.
  5. Pour batter into 2 greased and floured (with cocoa) into 2 8" cake pans.
  6. Bake at 350 degrees for 35 to 40 minutes.
  7. Cool. Frost with the icing in your fridge.
  8. For the frosting/icing:
  9. Mix all ingredients together except for the brandy in a medium pan and heat over high heat.
  10. Stir constantly until the mixture begins to boil.
  11. After 2 minutes of boiling and stirring constantly, remove from heat.
  12. After the mixture cools for a few minutes, add the brandy.
  13. Allow the mixture to cool thoroughly and then place into the refrigerator for several hours.

So that’s going to wrap this up with this exceptional food nana's chocolate cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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