13/10/2020 08:22

Steps to Prepare Speedy Cross Creek Stuffed Burger

by Marion Ray

Cross Creek Stuffed Burger
Cross Creek Stuffed Burger

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, cross creek stuffed burger. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cross Creek Barbeque & Steakhouse, Jacksonville. Always a great meal featuring Seafood, Steaks, Veal, Pasta Dishes, Flat Breads, Unbelievable Burgers, Great Sides, and Classic Desserts. We all do burger toppings, but what about burger stuffing? I went and bought a simple burger stuffing kit and learned how to make perfect (well, nearly).

Cross Creek Stuffed Burger is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Cross Creek Stuffed Burger is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cross creek stuffed burger using 30 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cross Creek Stuffed Burger:
  1. Prepare Spicy Chili Aioli
  2. Get 2 tablespoons mayo
  3. Prepare 1/2 tsp mustard (Dijon preferred)
  4. Take salt and pepper
  5. Prepare lemon juice
  6. Get 2 small garlic cloves minced
  7. Make ready 1 of each: roasted serrano and fresno chili
  8. Get Burger Patty
  9. Take 1 lb ground beef 80/20
  10. Prepare 1/4 onion finely diced
  11. Prepare 2 garlic cloves finely diced
  12. Make ready salt and pepper
  13. Make ready 1 tbls teriyaki sauce
  14. Make ready 1 egg beaten
  15. Get cayenne pepper
  16. Make ready paprika
  17. Get chopped up cheeses:
  18. Get 1/4 cup smoked gouda
  19. Get 1/4 cup Colby cheese
  20. Prepare 2 tbls parmesan
  21. Make ready Arugula Greens
  22. Prepare Fresh arugula
  23. Make ready 2 tbls raspberry balsamic or other fruity balsamic
  24. Get 1 tbls olive oil
  25. Take Garnish
  26. Prepare pickles
  27. Prepare mustard
  28. Get fig jam
  29. Take Crispy Bacon
  30. Get Grilled Onions

Cheeseburger Sliders Cross Creek Stuffed Burger Chipotle Turkey burgers Greek Burgers w/yogurt sauce Meat burgers Homemade Burgers Applebee's Quesadilla Burger Salmon burgers Roasted Oven Hamburgers Hamburger Cakes Burger with sauce Beet Burger Feta cheese Burger Brunch. We're excited that you are interested in our unique rendition of the burger and fries. This delicious half pound, grass fed burger includes our signature marinade at comes stuffed with Cheddar, Monterey Jack, and Swiss cheeses. Cross Creek is a condo in Watthana Bangkok.

Steps to make Cross Creek Stuffed Burger:
  1. Spicy Chili Aioli - Mix everything together in a bowl. - cover and set in fridge until plating.
  2. Burger Patty - Sauté the onions and garlic with some olive oil. After they are cooked take them off the burner and set aside to cool.
  3. Salt and pepper the ground beef. - add cayenne and paprika. - add the teriyaki.
  4. Beat the egg and add 1/2 of it and then add remaining if needed.
  5. Add the onions and garlic from earlier.
  6. Make 6 patties, make 3 a little smaller to help with the stuffing. - On the smaller patties add some of the chopped cheeses to the top. Not too much or it will leak out. - Put the larger patty on top and start to seal the patty by folding over the large patty over the smaller the patty. Massage until crease vanishes. - place patties in fridge until grill or pan is ready. You can seal them and freeze them for later as well.
  7. Cook the patties to your liking.
  8. Burger Assembly - On top bun spread the aioli mixture first. - Add some of the mustard on top. - add the fig jam on top of that. - add the arugula on top of that. - drizzle the raspberry balsamic vinaigrette on top of arugula.
  9. Set patty on bottom bun - Add bacon on top of patty. - Add grilled onions to the top of bacon. Add pickles on top of bacon

This delicious half pound, grass fed burger includes our signature marinade at comes stuffed with Cheddar, Monterey Jack, and Swiss cheeses. Cross Creek is a condo in Watthana Bangkok. Any way you choose to dine, we got you. This would be your plain jane burger with or without cheese, lettuce, tomato, and onion. Feel free to go to our add on's to create your own burger for an additional charge!

So that is going to wrap it up for this exceptional food cross creek stuffed burger recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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