Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steakhouse style garlic mashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Steakhouse Style Garlic Mashed Potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Steakhouse Style Garlic Mashed Potatoes is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook steakhouse style garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steakhouse Style Garlic Mashed Potatoes:
- Prepare 6 cups chicken broth
- Get 5 pounds red or regular potatoes
- Prepare 5 cloves garlic whole
- Prepare 1/2 cup salted butter
- Make ready 4 oounce cream cheese
- Make ready 1/2 cup buttermilk or heavy cream
- Prepare 1 tsp salt
Steps to make Steakhouse Style Garlic Mashed Potatoes:
- Bring the chicken broth to a boil in a large pot over high heat.
- Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
- Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
- Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.
So that’s going to wrap this up with this special food steakhouse style garlic mashed potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
