Recipe of Homemade Stuffed peppers and tomato

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, stuffed peppers and tomato. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stuffed peppers and tomato is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Stuffed peppers and tomato is something that I have loved my entire life. They’re nice and they look wonderful.

Tomato Soup with Cottage CheeseReceitas Da Felicidade! Stuffed peppers with mince, rice and tomato sauce, Turkish or Eastern European style of cooking stuffed peppers. I would say, this is pretty much the standard Eastern and Southern European way of stuffing peppers and of cooking them in tomato sauce. Greek Stuffed Peppers and Tomatoes (Gemista).

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed peppers and tomato using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed peppers and tomato:

1. Take 5 medium tomatoes
2. Prepare 5 bell peppers
3. Take 2 lbs ground beef
4. Make ready 5-6 medium potatoes
5. Take 1 cup crushed tomatoes
6. Take 1 tbs tomatoes paste
7. Make ready 1.5 cup arborio rice
8. Get 1 onion chopped
9. Prepare to taste Salt
10. Make ready to taste Black grounded pepper
11. Prepare 1 bay leaf
12. Take 2 all spice
13. Get 1/2 tsp sugar
14. Take 1/2 cup olive oil vegetable oil is also ok
15. Make ready 1/2 tsp oregano
16. Make ready 3 cups hot water

Debbie acts as your personal guide through Greek food, highlighting the importance of healthy greek cooking. Stuffed Peppers and Tomatoes (Gemista) + It's All Greek to Me Cookbook Giveaway. This easy baked stuffed peppers recipe with tomatoes, fresh herbs, garlic, and cheese is light and absolutely delicious. We add tomatoes, lots of garlic and fresh herbs.

Instructions to make Stuffed peppers and tomato:

1. On a pot add the ground beef and fry at medium heat till it is broken down than remove from pot in to a big bowl. Drain the pot that you frayed the beef at his point carve the tomatoes and peppers and shreds the insides off them
2. In the same pot add onions, oil,bay leaf,pepper oregano,all spice DO NOT add salt at this point. Fry at medium heat till onion is glazed
3. Now add the beef back in the pot.and add the salt tomato paste and crashed tomato and the sugar cook at medium heat till it starts to boil than add one cup of water and add the shredded tomatoes and peppers
4. At this point peal the potatoes and cut them in to wedges and put all the carved peppers tomatoes and potatoes in to a big baking pan. Now put the oven to 350f to start warming up
5. Add the rice in to the pot with the ground beef and keep cooking at low heat till rice is aldente
6. Now stuff the peppers and tomatoes with the beef mixture add some salt and oil on top of them and add the remaining water in to the baking pot cover and cook in oven for about 2 hrs
7. After 2 hrs uncover and cook for an additional 30 min till ready. Not a very easy recipe but it's worth it trust me Enjoy

This easy baked stuffed peppers recipe with tomatoes, fresh herbs, garlic, and cheese is light and absolutely delicious. We add tomatoes, lots of garlic and fresh herbs. As they bake in the oven all the juices from the peppers, tomato, and garlic pool at the bottom of the. Stuffed peppers are a brilliant midweek meal. Perfect if you're vegetarian or trying to eat less meat.

So that’s going to wrap it up for this special food stuffed peppers and tomato recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!