Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, stuffed mushrooms. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Stuffed Mushrooms is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Stuffed Mushrooms is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook stuffed mushrooms using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed Mushrooms:
- Take 2 Large portobello mushrooms
- Get 1/2 a red onion
- Prepare Large handful spinach
- Take 2 tomatoes
- Make ready Breadcrumbs
- Get Grated cheddar cheese
- Take Dried spices basil & mixed herbs
- Prepare Olive oil
- Take Black pepper
Steps to make Stuffed Mushrooms:
- Wash large mushrooms, remove stem by cutting down slightly.
- Wash and chop up tomatoes, onion, spinach finely and put into bowl. Mix in herbs and black pepper.
- Put oil in pan and cook mushrooms on both sides for few minutes then remove from pan.
- Add the mix on top of each mushroom.
- Then add breadcrumbs and a little oil on top, then cover with cheddar cheese and place in oven at 180° for approximately 15 minutes.
- Serve with mixed salad and potato wedges (optional).
So that’s going to wrap it up for this special food stuffed mushrooms recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
