Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, unstuffed cabbage soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Unstuffed Cabbage Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Unstuffed Cabbage Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook unstuffed cabbage soup using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Unstuffed Cabbage Soup:
- Get 1 lb ground beef
- Prepare 1 small yellow onion, diced
- Get 2 cloves minced garlic OR 2 tsp garlic powder
- Take 1 can tomato sauce
- Prepare Dollop tomato paste
- Prepare 1/2 cup uncooked long grain white rice
- Take 1 small head of cabbage, sliced
- Prepare 1 tsp salt
- Get 1 tsp pepper
- Take 1 cup or so water or 1 can beef broth
Steps to make Unstuffed Cabbage Soup:
- In a large saucepan, cook ground beef and onion, do not drain
- Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage
- Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender
- You may add more water or broth if it’s too thick for your liking
- Serve with hot garlic bread and get ready to serve seconds! LoL
So that’s going to wrap this up with this exceptional food unstuffed cabbage soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
