04/01/2021 03:37

Recipe of Speedy Vietnamese Noodle with Lemongrass Chicken

by Roxie Rodriguez

Vietnamese Noodle with Lemongrass Chicken
Vietnamese Noodle with Lemongrass Chicken

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vietnamese noodle with lemongrass chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vietnamese Noodle with Lemongrass Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Vietnamese Noodle with Lemongrass Chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:
  1. Get Chicken and marinate
  2. Prepare chicken thighs, I like to keep the skin on
  3. Make ready lemongrass (white part only, bruised and slice into pieces big enough to pick up later)
  4. Make ready garlic
  5. Take lime juice
  6. Take fish sauce
  7. Get soya sauce
  8. Take brown sugar
  9. Make ready vegetable oil
  10. Make ready Vietnamese Sauce
  11. Prepare fish sauce
  12. Take rice vinegar
  13. Take white sugar
  14. Get water
  15. Get garlic
  16. Prepare chilli padi
  17. Get lime juice
  18. Prepare Noodle bowl
  19. Make ready Thin rice vermicelli
  20. Get Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges
Instructions to make Vietnamese Noodle with Lemongrass Chicken:
  1. For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it
  2. To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :)
  3. For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :)
  4. Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges
  5. Look how colourful this dish is! Ready to serve πŸ€€πŸ˜‹

So that’s going to wrap this up with this special food vietnamese noodle with lemongrass chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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