05/02/2021 14:35

How to Make Quick White cheddar Mac n' Cheese

by Glenn Martinez

White cheddar Mac n' Cheese
White cheddar Mac n' Cheese

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, white cheddar mac n' cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

White cheddar Mac n' Cheese is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. White cheddar Mac n' Cheese is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook white cheddar mac n' cheese using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make White cheddar Mac n' Cheese:
  1. Make ready 2 cup Heavy whipping cream
  2. Prepare 3 cup 5 year aged white cheddar
  3. Take 1 cup Sharp cheddar cheese
  4. Take 1 cup Cubed velveeta cheese
  5. Take 2 tbsp Real butter
  6. Make ready 1 tsp Chicken base
  7. Take 1 Egg
  8. Make ready 1 cup Italian breadcrumbs
  9. Make ready 1 tsp Black pepper
  10. Make ready 1 box Elbow macaroni
  11. Take 1 cup Chicken broth
Instructions to make White cheddar Mac n' Cheese:
  1. Melt butter in stainless steel pot. Add 2cups of whipping cream and mix while over low heat. Add 1 cup of chicken broth. Add one egg and whisk immediately, so egg does not curdle. Once egg is incorporated, add 2 cups of white cheese, 1 cup of sharp cheddar, and 1 cup of velveeta cheese and stir until melted. Add 1 tsp of chicken base and stir. - - Fill new pot up with 4 quarts of water, add a pinch of salt and let come to rapid boil. Once boiling, add elbow pasta and cook until tender. Drain and rinse with cold water. Add to baking pan. Season with pepper and drizzle with olive oil to prevent sticking. - - Pour cheese mixture over pasta and mix. Bake at 400°F for 25 min. Sprinkle remaining cup of white cheddar over the top and let cook for another 10 min. Sprinkle with breadcrumbs evenly on top and cook for another 10 min until brown and bubbling.

So that is going to wrap this up for this exceptional food white cheddar mac n' cheese recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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