Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, grilled rice balls（yakionigiri）. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Grilled rice balls（yakionigiri） is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Grilled rice balls（yakionigiri） is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have grilled rice balls（yakionigiri） using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled rice balls（yakionigiri）:
- Get 300 g rice
- Take Soy sauce
- Get a
- Prepare 2 tsp soy sauce malt
- Get 2 tsp mirin
Steps to make Grilled rice balls（yakionigiri）:
- Put rice and A in a bowl and mix.
- Hold into triangles
- Heat the frying pan and bake until both sides are colored.
- Apply soy sauce with a brush and bake on low heat until both sides are colored.
So that is going to wrap it up for this exceptional food grilled rice balls（yakionigiri） recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
