Easiest Way to Make Award-winning KP s four cheese smoked Mac n cheese

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, kp s four cheese smoked mac n cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

KP s four cheese smoked Mac n cheese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. KP s four cheese smoked Mac n cheese is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook kp s four cheese smoked mac n cheese using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make KP s four cheese smoked Mac n cheese:

1. Get 1 16oz pack of elbow mac
2. Get 1/4 cup butter
3. Take 1/4 cup all purpose flour
4. Take 4 cup milk
5. Make ready 1 8oz pack cream cheese,cut into chunks
6. Get 1/2 tsp black pepper
7. Take 2 cup extra sharp cheddar
8. Make ready 2 cup smoked gouda
9. Make ready 1 1/2 cup parmesan cheese
10. Prepare 3 tbsp liquid smoke

Instructions to make KP s four cheese smoked Mac n cheese:

1. Preheat oven or smoker to 225
2. Cook pasta according to package. And set aside
3. In sauce pan,melt butter,and whisk flour into butter. Cook until sauce is bubbly and thick.
4. Whisk in milk and bring to boil. Cook five or so until thickened
5. Stir in cream cheese until mixture is nice and smooth. Then add pepper and liquid smoke and give it a good mix
6. In a large bowl combine 1 cup of cheddar,gouda, parmesan, pasta, and cream sauce
7. Spoon mixture into 11x 9 aluminum pan coated with non stick spray. Sprinkle remaining cheddar and gourds and parmesan on top
8. Place in smoker or oven and cook about one hour until Brown.

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