Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, cheesy crockpot mac n cheese. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cheesy Crockpot Mac N Cheese is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Cheesy Crockpot Mac N Cheese is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Crockpot Mac N Cheese:
- Get Elbow Macaroni (16oz)
- Prepare evaporated milk (12oz)
- Get grated sharp cheddar cheese (about 5 cups)
- Take large eggs, beaten
- Make ready whole milk (2% works as well)
- Get butter, MELTED
- Get salt
- Prepare ground black pepper
Steps to make Cheesy Crockpot Mac N Cheese:
- Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
- Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
- Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
- Turn off crockpot and stir well. Serve hot.
So that’s going to wrap it up for this special food cheesy crockpot mac n cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
