13/10/2020 19:27

Step-by-Step Guide to Prepare Quick Peanut butter Chocolate no Bake Pie

by Howard Phillips

Peanut butter Chocolate no Bake Pie
Peanut butter Chocolate no Bake Pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, peanut butter chocolate no bake pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut butter Chocolate no Bake Pie is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Peanut butter Chocolate no Bake Pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have peanut butter chocolate no bake pie using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peanut butter Chocolate no Bake Pie:
  1. Prepare Pie Filling:
  2. Prepare 1 cup creamy peanut butter
  3. Get 8 oz softened cream cheese, softened
  4. Prepare 1/4 cup white sugar
  5. Make ready 1 (8 oz) tub cool whip
  6. Prepare Crust:
  7. Get 1 box vanilla wafers, crushed fine
  8. Prepare 1 stick margarine or butter, melted
  9. Prepare 1/4 cup white sugar
  10. Prepare Ganache:
  11. Make ready 1 (12 oz) bag semi sweet chocolate chips
  12. Get 1 cup heavy cream
  13. Make ready Frosting:
  14. Prepare 1 1/2 cups powdered sugar
  15. Make ready 1 stick margarine or butter, softened
  16. Get 1/3 cup peanut butter, creamy
  17. Make ready 2-3 tbsp heavy cream
Steps to make Peanut butter Chocolate no Bake Pie:
  1. I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
  2. Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
  3. For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
  4. For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.

So that is going to wrap it up with this exceptional food peanut butter chocolate no bake pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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