Recipe of Homemade Grilled Steak and Egg Pockets

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, grilled steak and egg pockets. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Grilled Steak and Egg Pockets is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Grilled Steak and Egg Pockets is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook grilled steak and egg pockets using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Steak and Egg Pockets:

1. Get 1-1/2 cup leftover grilled steak
2. Take 2/3 cup diced onion
3. Make ready 2 large eggs
4. Prepare 5 medium sized tortillas 6 inch
5. Take To taste salt and pepper
6. Prepare 1/4 cup hot sauce your favorite I used Crystal's hot sauce
7. Get 2 tablespoons butter
8. Take As needed mayonnaise to dip in optional

Steps to make Grilled Steak and Egg Pockets:

1. Cube the steak and dice the onion. Melt the butter in a skillet. Sauté the steak and onions in the butter. Season with salt and pepper.
2. Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce.
3. Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!

So that’s going to wrap it up with this exceptional food grilled steak and egg pockets recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!