Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, summertime mac n cheese. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Summertime Mac N Cheese is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Summertime Mac N Cheese is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook summertime mac n cheese using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Summertime Mac N Cheese:
- Take Egg Noodles
- Get Velveeta American chees
- Get Mushrooms
- Get Zucchini
- Take Yellow Squash
- Make ready Bacon
- Make ready Dried Oregano
- Get Dried Basil
- Get Butter
Steps to make Summertime Mac N Cheese:
- Pre-heat over to 400°F for bacon. Lay bacon on a cooking rack over a cookie sheet. Cook bacon for 20 minutes or until crispy.
- Start water for noddles, prepare according to packages directions.
- Wash all veggies and cut in semi-thin slices.
- Melt butter in a large pan. Place veggies in pan, sprinkle with herbs and saute.
- Once noodles are done, place back in pot, cut cheese in thick slices, then cube slices and toss in with noodles. Turn flame back on low and melt cheese till smooth.
- Take out bacon and crumble into to cheese noodles. Dump veggies in to and stir it all together.
So that’s going to wrap it up for this special food summertime mac n cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
