05/03/2021 07:54

Steps to Make Jamie Oliver Sauerkraut and Crispy Porksteak

by Paul Dixon

Sauerkraut and Crispy Porksteak
Sauerkraut and Crispy Porksteak

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sauerkraut and crispy porksteak. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sauerkraut and Crispy Porksteak is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sauerkraut and Crispy Porksteak is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sauerkraut and crispy porksteak using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sauerkraut and Crispy Porksteak:
  1. Get 2 cups sauerkraut
  2. Make ready 1-1/2 cups porksteak
  3. Take To taste salt
  4. Prepare To taste ground black pepper
  5. Take 1/2 teaspoon granulated garlic powder
  6. Take 1 tablespoon extra virgin olive oil
Steps to make Sauerkraut and Crispy Porksteak:
  1. Heat the oil with the black pepper
  2. Slice the porksteak into strips. Add the salt. Fry in the pan till the fat is rendered and the pork is crispy. Drain most of the drippe, and continue to fry the porksteak till crispy.
  3. Add the sauerkraut. Let the liquids reduce.
  4. Its ready. Serve I hope you enjoy!!

So that is going to wrap this up with this exceptional food sauerkraut and crispy porksteak recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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