27/02/2021 10:02

Steps to Make Ultimate Stuffed Chicken Breasts with salad

by Hilda Hayes

Stuffed Chicken Breasts with salad
Stuffed Chicken Breasts with salad

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed chicken breasts with salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Chicken Breasts with salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Stuffed Chicken Breasts with salad is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have stuffed chicken breasts with salad using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Chicken Breasts with salad:
  1. Get Chicken:
  2. Get 4 boneless, skinless chicken breasts
  3. Take 2 scallions thinly sliced
  4. Make ready 2 jalapenos, seeded and finely chopped
  5. Make ready 1/4 cup cilantro, chopped
  6. Make ready 1 tsp lime zest
  7. Prepare 4 oz Colby Monterey jack cheese, grated
  8. Prepare 2 tbls Olive oil
  9. Prepare to taste Salt and pepper
  10. Take Salad:
  11. Prepare 3 tbls lime juice
  12. Prepare 1 tbls Olive oil
  13. Take 1/2 tsp salt
  14. Make ready 2 Bell peppers, thinly sliced
  15. Prepare 1/2 red onion, thinly sliced
  16. Get 4 c mixed greens
  17. Make ready 1 cup cilantro
  18. Make ready Lime wedges
Steps to make Stuffed Chicken Breasts with salad:
  1. Preheat oven to 450 degrees
  2. Combine in a bowl scallions, jalapeno, cilantro, lime zest and cheese. Mix well.
  3. Insert a knife into thickest part of each breast and make a pocket about 2 1/2 inches as wide as you can without cutting through. Stuff with cheese mixture.
  4. Heat 2 tbls olive oil in a large oven safe skillet on medium heat. Season chicken with salt and pepper and cook until golfrn brown on 1 side, about 3-4 minutes. Turn chicken over and roast until cooked through, about 10-12 minutes.
  5. For the salad:
  6. In a large bowl, whisk lime juice, olive oil and salt. Add the peppers and red onion and let it sit for 10 minutes, tossing occasionally. Toss with greens and 1 cup cilantro.
  7. Serve with chicken and lime wedges. ENJOY!

So that is going to wrap it up with this special food stuffed chicken breasts with salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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