22/09/2020 03:57

Steps to Make Super Quick Homemade Pork Lumpia

by Alice Frank

Pork Lumpia
Pork Lumpia

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pork lumpia. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Lumpia is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Pork Lumpia is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pork lumpia using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork Lumpia:
  1. Prepare fresh ground pork, unsalted
  2. Take finely shredded carrots
  3. Prepare finely shredded green cabbage
  4. Take minced yellow onion
  5. Get minced garlic
  6. Get soy sauce
  7. Get garlic powder
  8. Take black pepper
  9. Take wrappers
Instructions to make Pork Lumpia:
  1. Over medium heat, brown the pork until done. Break up any large chunks. Stir in soy sauce, garlic powder, and black pepper for an additional minute or two. Taste a sample. If additional salt or pepper is needed, now is the time to add it. Drain meat and set aside to cool. (Since I have high blood pressure, I try to use as little salt as possible and find soy sauce alone to be salty enough.)
  2. Keeping the remaining liquids, heat onions, garlic, and carrots until onions begin to caramelize and carrots soften. Drain off any remaining liquid.
  3. Turn off heat, add back pork and add cabbage. Mix together using residual heat for two minutes. Remove mixture and set aside to further cool.
  4. Roll cooled mixture into 1/2 rolls using wax paper, piping bag, or sausage stuffer. Cut into 3 to 4 inch lengths, then wrap with spring roll or lumpia wrappers.
  5. Traditionally, lumpia are fried in vegetable oil until all sides are golden brown. I personally have problems with deep fried foods, so instead I put them in a convection toaster oven for 5 to 7 minutes. Serve with a sweet chili sauce like Mae Ploy.

So that is going to wrap this up for this exceptional food pork lumpia recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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