Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken chowder. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
chicken chowder is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. chicken chowder is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken chowder using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make chicken chowder:
- Get 6 cup chicken stock
- Take 4 lb chicken breast cut into bit size chunks
- Make ready 3 potatos cut into squares
- Get 1 large carrot cut into very small squares
- Prepare 4 aparagus spears cut into very small pieces
- Get 1 can corn
- Prepare 3/4 stick of butter for rue
- Make ready 3 tbsp vegetable oil for rue
- Take 3 cup milk
- Get 1 tbsp salt
- Prepare 1 tbsp garlic salt
- Make ready 1 tbsp pepper
- Make ready 1/4 tsp poultry seasoning
Steps to make chicken chowder:
- boil stock add chicken and vegetables let simmer make rue with butter oil and flour don't let brown cook for 15 seconds add milk slowly and simmer til thickens then add to stock cook til it thickens and add seasonings
- don't take your eye off it for a second you can not let it scotch or you will ruin it
- can serve with rice crackers or make a pie crust and turn into pot pie
So that’s going to wrap this up for this special food chicken chowder recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
