Steps to Prepare Super Quick Homemade Garlic Parmesan Salmon Patties

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic parmesan salmon patties. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Garlic Parmesan Salmon Patties is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Garlic Parmesan Salmon Patties is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have garlic parmesan salmon patties using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan Salmon Patties:

1. Take Salmon Patties
2. Take 1 can Salmon
3. Make ready 2 tbsp Margarine
4. Make ready 2 eggs, beaten
5. Take 1 tsp dry mustard
6. Take 1 clove Garlic
7. Prepare 1/4 cup grated parmesean cheese
8. Take 2 tbsp dried onions
9. Take 1/2 tbsp Chopped fresh Parsley
10. Prepare 2/3 cup cracker crumbs
11. Make ready 1 cup Olive oil

Steps to make Garlic Parmesan Salmon Patties:

1. Drain the Salmon, reserving 3/4 cup of the liquid. Flake the meat. Melt the butter in a large skillet over medium high heat. Add onion and cook until tender.
2. In a medium bowl, combine the onions, 2/3 of the cracker crumbs, eggs, Parsley, mustard, parmesean and salmon. Mix until well blended and then shape them into patties.
3. Take the remaining crumbs and coat the patties.
4. Drizzle olive oil in a large skillet over medium heat. Cook the patties until brown and then carefully flip them over and brown the other side

So that’s going to wrap this up for this special food garlic parmesan salmon patties recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!