15/10/2020 03:20

Recipe of Award-winning Soft Custard Cream with One Whole Egg in a Microwave

by Blake Stevenson

Soft Custard Cream with One Whole Egg in a Microwave
Soft Custard Cream with One Whole Egg in a Microwave

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, soft custard cream with one whole egg in a microwave. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Soft Custard Cream with One Whole Egg in a Microwave is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Soft Custard Cream with One Whole Egg in a Microwave is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook soft custard cream with one whole egg in a microwave using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Soft Custard Cream with One Whole Egg in a Microwave:
  1. Prepare 1 Whole egg
  2. Prepare 5 tbsp Cake flour
  3. Make ready 4 tbsp Sugar
  4. Make ready 600 ml Soy milk (or milk)
  5. Make ready 3 drops Vanilla Oil (or Vanilla Extract)
Steps to make Soft Custard Cream with One Whole Egg in a Microwave:
  1. Add the whole egg, cake flour, and sugar into a heatproof bowl, and mix well with a whisk.
  2. Add the soy milk, and mix well. First, add it slowly so the mixture won't get lumpy.
  3. Microwave for 3 minutes at 500 W without plastic wrap, and mix with the whisk. Repeat this 2 more times.
  4. When the edges of the cream start to thicken, microwave for 2 minutes. When it has the right consistency, add the vanilla oil, and mix well. If it's still runny, microwave for another 1 minute.
  5. If you have time, strain the cream in a sieve. Tightly cover the surface of the cream with plastic wrap so that it won't form a film, and let it cool. Keep the wrap on when you store it as well.
  6. Here is a recipe for Prepared in the Microwave Fluffy, Airy Easy Cream Puffs - - https://cookpad.com/us/recipes/147360-choux-pastries-puff-up-nicely-prepared-in-the-microwave

So that is going to wrap this up with this special food soft custard cream with one whole egg in a microwave recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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