Steps to Make Super Quick Homemade Basa Fillet Stuffed Tofu

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, basa fillet stuffed tofu. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Basa Fillet Stuffed Tofu is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Basa Fillet Stuffed Tofu is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Basa Fillet Stuffed Tofu:

1. Make ready 8 pcs fried tofu
2. Get 1 slice basa fillet fish
3. Make ready 2 garlic (chopped)
4. Prepare 1 spring onion (chopped)
5. Get 2 tsp starch flour
6. Make ready Salt
7. Make ready Pepper
8. Make ready Cooking oil

Steps to make Basa Fillet Stuffed Tofu:

1. Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
2. Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
3. After 15 minutes, fill the mixture on to the tofu skin.
4. Heat the oil then fry the tofu.

So that’s going to wrap this up for this special food basa fillet stuffed tofu recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!