Simple Way to Make Award-winning Butter Chicken Tikka Rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, butter chicken tikka rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Butter Chicken Tikka Rice is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Butter Chicken Tikka Rice is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook butter chicken tikka rice using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Butter Chicken Tikka Rice:

1. Make ready 1 &1/2 cups rice (basmati rice)
2. Prepare Leftover Butter chicken tikka karahi (see recipe)
3. Make ready 1 Small Onion sliced
4. Get 1 green chilli sliced
5. Take 1 Cube chicken stock
6. Take to taste Salt
7. Get 1/2 tsp black pepper powder
8. Make ready 1 tsp roasted crushed coriander
9. Take 1 tsp Cumin seeds
10. Make ready 1 stick cinnamon
11. Take 1 clove
12. Take 4-5 Black peppercorns
13. Make ready 4 dry Plum
14. Take 3 tbspn Butter
15. Get 3 tbspn Oil
16. Get Water as required
17. Take Coriander leaves+Chopped green chilli for garnish

Instructions to make Butter Chicken Tikka Rice:

1. Rice ko saaf kar ke 15 minutes ke liye bhigo dain.
2. Pan mein butter,Oil and onion dal ke fry karein.
3. Add cumin seeds, black peppercorns, cloves and cinnamon stick onion golden ho jaye dry Plum add karein.
4. Leftover chicken tikka add karein add, salt, crushed coriander, black pepper powder green chillies
5. Add water as required.(rice mein apny hisab se water add karein). And add chicken cube. (Cube mein salt hota ha is liye salt thora add karein).
6. Pani ko boil aye to rice Ka pani nikal ke dal dain. Medium heat per cover kar ke cook hony dain.
7. Cover hata ke check karein jab pani dry hony lagy coriander and green chillies chopped dal ke dam per rakh dain flame low kar dain.
8. After 8-10 minutes dam hata ke rice ko achy se mix karein.
9. Yummy rice ready hain. Serve hot with raita.

So that’s going to wrap this up for this special food butter chicken tikka rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!