Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grilled huli huli chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Grilled Huli Huli Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Grilled Huli Huli Chicken is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook grilled huli huli chicken using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Huli Huli Chicken:
- Get 1 cup packed brown sugar
- Get 3/4 cup ketchup
- Get 3/4 cup reduced-sodium soy sauce
- Make ready 1/3 cup sherry or chicken broth
- Get 2-1/2 teaspoons minced fresh gingerroot
- Prepare 1-1/2 teaspoons minced garlic
- Take Value pack boneless skinless chicken thighs or boneless skinless breast(I did shish kabobs)
Steps to make Grilled Huli Huli Chicken:
- In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate; turn to coat. Refrigerate, covered, for 8 hours or overnight.
- Drain chicken, discarding marinade.
- Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer reads 170°; baste occasionally with reserved marinade during the last 5 minutes. ENJOY
So that’s going to wrap this up with this special food grilled huli huli chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
