16/01/2021 05:22

Steps to Prepare Quick Nanaimo Bar

by Emma Boyd

Nanaimo Bar
Nanaimo Bar

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, nanaimo bar. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Nanaimo Bar is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Nanaimo Bar is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have nanaimo bar using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Nanaimo Bar:
  1. Get Bottom Layer
  2. Take 1/2 cup unsalted butter
  3. Get 1/4 cup granulated sugar
  4. Prepare 5 tbsp cocoa
  5. Take 1 egg (beaten)
  6. Take 1 1/4 cup Graham cracker crumbs
  7. Make ready 1/2 cup chopped almonds
  8. Take 1 cup coconut (shredded)
  9. Prepare Middle Layer
  10. Make ready 1/2 cup unsalted butter
  11. Get 2 2/3 tbsp cream
  12. Make ready 2 tbsp vanilla custard podwer
  13. Prepare 2 cup icing sugar
  14. Make ready Top Layer
  15. Get 4 oz semi-sweet chocolate
  16. Prepare 2 tbsp unsalted butter
Steps to make Nanaimo Bar:
  1. Melt the butter, sugar, and cocoa together in the top of a double boiler.
  2. Once melted, add the egg(s) and stir to cook and thicken. Once thickened, remove from heat.
  3. Stir in crumbs, coconut, and nuts, mix well.
  4. Press mixture firmly into an ungreased 8" x 8" pan.
  5. In a new bowl, cream together the butter, cream, custard powder, and icing sugar together well.
  6. Beat mixture until it is a light consistency, then spread overtop of the bottom layer.
  7. Chill with second layer for 1 hour or until custard is solid.
  8. Melt chocolate and butter over low heat. Once the chocolate is liquefied, remove from heat.
  9. Once cool, but still liquid, pour over second layer and chill the whole pan in refrigerator.
  10. Once solid, cut into squares, serve and enjoy!

So that is going to wrap it up for this exceptional food nanaimo bar recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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