Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, makhni chicken /butter chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Makhni chicken /Butter chicken is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Makhni chicken /Butter chicken is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook makhni chicken /butter chicken using 25 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Makhni chicken /Butter chicken:
- Prepare 1 kg boneless chicken cubes
- Make ready For marination:
- Prepare 1 tbsp Ginger garlic paste
- Take 1/2 tbsp lemon juice
- Prepare 1/4 cup thick Dahi
- Take 1 _2tbsp Tandori or chicken tikka masala
- Get 2 tbsp cream
- Get 1 tsp garam masala powder
- Prepare 1 tsp qasuri methi
- Get 1/2-1 tsp orange food colour
- Take Coal for dum
- Get For gravy
- Prepare 1 cup Tomato puree
- Make ready 1 tbsp Ginger garlic paste
- Prepare 1 tsp red crushed chillies powder
- Make ready 2 tsp oil
- Take 100 gms butter
- Prepare 1/2 tsp salt
- Prepare 1 tsp sugar or more
- Prepare 1/2 tsp garam masala powder
- Prepare 1/2 tsp qasuri methi crushed
- Take 1/4 cup milk
- Make ready 3 _4 tbsp thick cream
- Make ready 3 _4 Green chillies
- Take Dhania
Steps to make Makhni chicken /Butter chicken:
- Marinate chicken over night or at least for 3_4 hrs for best results.
- Shallow fry Marinated chicken or bake until dry and take out in plate, now make gravy.
- Heat a karhai (wok) add some butter and oil, add ginger garlic paste and fry for few sec than add tomato puree, red chilli powder, salt, tandori masala and milk Cook till oil comes up and tomato rawness goes off.If required add little water.
- Now add fried chicken and bhunai karen, add cream, garam masala, green chillies, qasuri methi, and give coal dum and cover.
- Make gravy as thick as you like,or dry.
So that is going to wrap it up for this exceptional food makhni chicken /butter chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
