Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, custard filo cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Custard filo cake is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Custard filo cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook custard filo cake using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Custard filo cake:
- Take 2 cup ice sugar
- Make ready 2 cup semolina
- Take 8 cup milk
- Get 1 filo
- Make ready 1 sugar
- Get 1 butter
- Make ready 2 eggs
- Take 4 cup sugar
- Get 6 cup water
- Prepare 1 cinnamon sick
Instructions to make Custard filo cake:
- Into a saucepan put semolina milk sugar stir till get thicken when cooled add butter
- When cooled add eggs and stir put aside till cooled
- Melt butter so you can brush filo start placing custard into filo and roll then place into buttered tray then place into oven for 15mins 200 c
- Once its cook you need to pour syrup :: put water and sugar bring to a boil then when filo cook pour syrup over filo
So that’s going to wrap this up with this special food custard filo cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
