Steps to Prepare Jamie Oliver Cheese Stuffed Meatballs

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheese stuffed meatballs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheese Stuffed Meatballs is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Cheese Stuffed Meatballs is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have cheese stuffed meatballs using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Stuffed Meatballs:

1. Take 1 lb beef
2. Get 3/4 cup crushed saltine crackers or breadcrumb
3. Take 1/4 cup onion, chopped
4. Get 1/4 cup Parmesan cheese
5. Prepare 1 teaspoon onion powder
6. Take 1 teaspoon garlic powder
7. Get 1 teaspoon parsley
8. Take 1/2 teaspoon salt
9. Get 1/4 teaspoon pepper
10. Make ready 2 eggs
11. Make ready 3 sticks mozzarella cheese, cut into 4-5 pieces each
12. Make ready Other ingredients:
13. Take Spaghetti sauce

Instructions to make Cheese Stuffed Meatballs:

1. Line the fryer basket with grill mat or a lightly greased aluminum foil.
2. Mix all the ingredients together, except mozzarella cheese. Scoop about 2 Tablespoon of the meat mixture and wrap one pieces of the cheese in the middle to form a ball. Place the meatballs inside the air fryer.
3. Spray the meatballs with some oil. Air fry at 380F (190C) for about 6 minutes. Flip, spray some oil again, and air fry at 380F (190C) for another 4-5 minutes.
4. Take a pot to heat the spaghetti sauce. When the meatballs are done, simmer the meatballs in the sauce for a few minutes.
5. Serve the meatballs and sauce with your favorite pasta.

So that’s going to wrap this up with this exceptional food cheese stuffed meatballs recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!